Prep time: 5min
Cook time: 20min
Ingredients:
1C Coconut Cream Concentrate (find at Amazon or Whole Foods and most likely Central Market)
2/3C Honey
1 1/4t Sea Salt
2C Unsweetened Shredded Coconut
Instructions:
Mix coconut cream concentrate, honey and salt with spoon. Then pour in coconut shreds and incorporate (Shhh!! I use my hands!! Calm down, I wash them). Use a Tablespoon to scoop and plop onto a parchment covered baking sheet. Feel free to put them close to each other because they don't spread much at all. Bake at 300F for 20min. They will take on a beautiful golden brown color. Do not store these in your frig. They are best on your counter..... or fresh out of your oven! I've made these twice this week. Enjoy!!
They were amazing. MAKE THEM, PEOPLE!!
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