Monday, March 3, 2014

White Chocolate Candies



Prep Time: 8min
Chill Time: 15-20min

Ingredients: 
6T Cacao Butter, melted
1T Cashew Butter
15-20 Drops of Stevia
1/8t Vanilla
Pinch of Salt 

Instructions: 
Melt Cacao Butter in pan on stove, take off the heat and stir in the rest of the ingredients, pour into candy molds and freeze! That simple! 


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