I'm on a pumpkin kick! Don't judge!
Cook time: 20min
Ingredients:
1C Any Nut Butter (I used Peanut Butter, but I think Almond Butter would be just as good!)3/4C Pumpkin Puree
1/3C Honey
1 Egg
1t Pumpkin Spice
1t Baking Soda
1/4t Sea Salt
Instructions:
Use a hand mixer to blend the wet ingredients. Sprinkle in the dry ingredients and blend again. Pour into 8x8 baking dish or a circular pan greased with coconut oil. Bake at 350F for 20min. I like to top it with some whipped coconut cream! Enjoy!!
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